A robust, expertly crafted cleaver and a high-quality serrated Santoku knife, designed for power, precision and control. With strong, durable blades and perfectly balanced weight, they make light work of tough cuts, meat preparation and everyday kitchen tasks like slicing vegetables. Sharp, reliable, and built to last.
Cleaver: Perfect for chopping, slicing and dicing a variety of ingredients. Ideal for breaking down meat, cutting through bone or tackling hard vegetables.
Serrated Santoku Knife: A versatile serrated Santoku Knife designed for effortless slicing and precision. Its sharp, scalloped edge makes light work of vegetables, fruits and soft proteins, cutting cleanly without crushing. Balanced, durable and easy to handle.
- 1 year guarantee
- Stainless steel
- For best results always wash knives by hand
