Please Note: The last day for orders to be delivered before Christmas is 17 December. Orders placed after this date will be delivered from 5 January 2026.

YOUR STRESS-FREE GUIDE TO EFFORTLESS FESTIVE HOSTING

5 December 2025 / Posted in Festive foods Be FoodWise

Christmas doesn’t have to feel like a marathon. With a little planning, the holiday season can be as relaxing and joyful for you as it is for your guests. Whether you’re hosting family or gathering with friends, these simple ideas will help you create memorable moments, without the stress.

BRAAI DAYS: THE EASIEST WAY TO HOST

Nothing says South African summer like a braai. Using our AMC Braai frees up kitchen space and keeps the vibe outdoors where everyone can unwind. Pair it with our AMC Braai Server to streamline serving and keep food warm.

FESTIVE MAINS WORTH TRYING

If you prefer serving standout mains at your festive table, these two dishes bring both flavour and flair:

Chicken Pieces with Burnt Clementine Sauce
Clementines, similar to mandarins, offer a sweet citrus flavour. When lightly burnt, they develop a smoky richness that pairs beautifully with tender chicken. The result? A festive, crowd-pleasing dish.Try it!

Mediterranean-Style Leg of Lamb:
A pot-roasted lamb infused with Mediterranean flavours, ideal for long lunches. Serve at room temperature with salads, a light potato side or roasted veggies. A guaranteed showstopper.Try it!

SIMPLE, FRESH SALADS

A few easy salads can transform your menu and lighten your holiday workload. One of our favourites is this Colourful Bulgar Wheat Salad with Tahini Dressing. Serve it as a hearty meal for six, or enjoy it as a flavourful side dish for 8-10 people. With its colourful ingredients and creamy tahini dressing, it’s a refreshing addition to any festive table and can be served warm or at room temperature. Or try classics like our Fresh Three-Bean Salad, great for balancing richer braai dishes.

MAKE-AHEAD DESSERTS

It’s Christmas… treats are mandatory! These desserts are perfect for preparing in advance so you can serve something sweet without any last-minute rush: